Expectations for 2050 are that the world population will have grown to 9 billion people, and that continuation of the current use of land will lead to large food and water shortages. Those shortages possibly will be much greater than in 2008, when high food prices led to food riots and unrest in Asia and […]
Special attention to soil, ecology and sustainable supply of water and energy. Sustainable Food Supply Foundation has developed a draft program for an international two-day conference about “Sustainable World Food Supply”. The concept lends itself very well to cooperation with embassies, farmers organizations and governmental representatives of European, Asian, African and Latin American countries, the […]
